electric pressure cooker porridge can be used to make rice, chicken, ribs, eggs, cakes, etc. It can be described as a multi-purpose cooker. You don't know the eyes of the small series of electric pressure cookers. You are always deeply afraid of such electric pressure cookers. Today, I will explain to you the knowledge of the use of pressure cookers, it's safer when you use it.
1
the electric pressure cooker is divided into six steps
the first step of opening the lid: first hold the lid handle with your hand and align the lid clockwise, then turn the lid directly by hand.
the second step of the pot, food and water into the pot, the pot of food and water should not exceed 4/5 of the water, the height of the expanded food should not exceed 3/5 of the height of the jar, the minimum of food and water you less than 1/5 of the size.
the third step will be the inner tank insulation cover, the front face is divided into the bottom of the pot and wipe clean the surface of the heating plate, the heat shield and the disc surface must not have debris, left and right, gently rotate the inner tank heating plate good contact.
Step 4 Cover: Before closing, check whether the seal enters the cover, hold the handle of the cover, close the cover, then turn it counterclockwise to the joint position, and hear the sound of click joint.
Step 5 Set the upper limit of the exhaust valve pressure: Seal the assigned pressure limiting valve to the state, and check whether the float is lowered (whether the float is lowered after rising before heating)
Step 6 The power display can be operated when it enters the standby state.
pay attention to the use of the pressure cooker
in use, first carefully check whether the vent is flat, whether rice or other food residue is safe, and leave holes in the seat to block it. If the dish is blocked, the pot should be removed from the fire. After forced cooling, clean up the pores and continue to use it, otherwise it will burn on the food. Also check whether the rubber gasket is aging. Aged rubber seals must be used for some time. Pressure cooker apron aging easy to leak, therefore, need to be updated.
When you use someone without increasing the weight of the pressure valve, in order to increase the pressure tank, force to shorten the production time. They hardly know that the size of the pressure tank is a strict technical parameter, ignoring this scientific design, which means that their own lives are a joke, it will cause serious consequences of the explosion of the tank people injured, do not take risks! In addition, if the plug on the fusible metal plate is closed during use, other metals will never be allowed to replace the plug, and new types of parts should be replaced.
when using a pressure cooker, the volume of food materials shall not exceed 4/5 of the volume of the pot. if beans expand, the volume of food shall not exceed 2/3 of the volume of the pot.
The handles must coincide. The lid and the handle must completely overlap in order to put the cooked food on the stove, otherwise it will cause the lid to explode and fly.
When heating, you must not open your mouth halfway, so that hot food will smash people. Do not disassemble the weight or pressure regulator until cooling is confirmed to avoid injury from food spray. Natural cooling or forced cooling should be used before opening the cover. New pressure cookers are basically forbidden to provide middle cover, but old pressure cooker friends can not only open the lid.
