It combines the advantages of an electric pressure cooker and a rice cooker, and has now become a “helpful assistant” for quick meal preparation in households. But there are also some "gates" of their own safety. Only when you master these small doorways can you get together to eat in the safe.
For many families, it is often picked up with a pressure cooker, so there is a lack of proper inspection links. In fact, for correct and safe use, you first need to check whether the vents are unblocked, mainly to see if the holes under the safety seat, rice or other food residues may have been blocked by residues. Please also refer to the gasket not to age, because the ring will gradually age after a period of use, which may cause leakage.
Putting ingredients in your heart is just a part that everyone tends to overlook. Since the safety capacity of the electric pressure cooker also has clear requirements, it generally does not exceed the 4/5 of the pot volume, and foods that are easy to expand such as beans should not exceed the 2/3 of the pot volume.
When the electric pressure cooker’s handle is fully aligned vertically, you can press the button to start cooking. But the specific use process, must not allow to increase the weight of the pressure valve pot in order to increase the pressure, forced to shorten the cooking time, otherwise ignore its strict scientific design and reasonable technical parameters, or cause serious injury to the people as a result of the outbreak. When the fusible metal plug is found to fall off, it should be hung in time and replaced with a new one, and it should not be replaced and blocked by other metal objects.
