It combines the advantages of electric pressure cookers and rice cookers, and has now become a "good helper" for families to cook quickly ". But there is also some safety of your own. Once you master these small doorways, you can only eat together in the safe.
For many families, they often pick up the electric pressure cooker and use it directly, lacking proper inspection links. In fact, the correct and safe use, we must first check whether the vent is unblocked, mainly to see the holes under the safety seat, rice grains or other food residues or whether there is any residual blockage. At the same time, check whether the gasket is aging, because aging will ring after a period of use, which may cause leakage of the pot.
When added to the composition of heart and hope, it is an aspect that we can easily overlook. The safety capacity of the electric pressure cooker has clear requirements, generally not exceeding the 4/5 of the volume of the pot, beans and other foods that are easy to expand should not exceed the 2/3 of the volume of the pot.
When the handle of the electric pressure cooker is completely coincident, the food can be cooked by pressing the button. In the specific use, must not allow to increase the weight of the pressure valve pot in order to increase the pressure, forced to shorten the cooking time, if ignored its strict scientific design and reasonable technical parameters, may lead to the explosion of the pot people injured serious consequences. When a fusible metal plug is found, it should be hung up and replaced with a new one. It must not be replaced and blocked by other metal objects.
